The Lackey South Australian Shiraz
Hyundai Department Store,
30,000 won.
Just a quick one to try and prove to the world and, more importantly, myself that I am back on this blogging malarkey.
I am skint. Utterly. Friday is pay day and cannot come quick enough.
What better way to cope with the misery of poverty than to make a beef casserole, with real life dumplings(not mandu), and drink a big, spicy, new world Shiraz. So I did.
The beef was meant to be a goulash but we failed in finding paprika and sour cream and so we adapted and just made a bog standard beef and mushroom casserole. Little bit of smoked paprika, bit of oyster sauce, bit of this, bit of that. Pretty good, deep flavoured stew. I am not an expert on dumplings. I don't think I have eaten many in my life. Are they meant to be light and fluffy or something you could assault a policeman with in a riot? Mine were the latter but alright in a vulgar way.
Anyway, the wine. Fairly typical of an Australian Shiraz in this price range. Big nose of ripe, dark fruit and a palate that is juicy, spicy with really nice tannin. It comes in at 15% alcohol so I am a bit bleary eyed writing this. It is a nice wine that is just a little over the top for my tastes and starting to fall into cough medicine territory. A touch over priced but then what isn't round here? Keep an eye out for it in the sales.......
We also picked up a Chilean Gewurztraminer for 18,000 won. Torres, the huge Spanish producer is behind this wine and it's OK. Lacks the really exotic nose of a great Gewurz. This may have been suffering from reduction. I am not sure. It had a distinct rubber tyre smell that passed with time in the glass. It had nice acidity for a Gewurz and was kicking it in a juicy, exotic grapefruit styleee. That was me being a down with the kids wine writer.
Like I said, the Shiraz had a bit of a kick.
I am planning to make a Dalk Galbi pie this week. This is the pie that will eventually make me a rich man. I plan to pair it with beer.
Hyundai Department Store,
30,000 won.
Just a quick one to try and prove to the world and, more importantly, myself that I am back on this blogging malarkey.
I am skint. Utterly. Friday is pay day and cannot come quick enough.
What better way to cope with the misery of poverty than to make a beef casserole, with real life dumplings(not mandu), and drink a big, spicy, new world Shiraz. So I did.
The beef was meant to be a goulash but we failed in finding paprika and sour cream and so we adapted and just made a bog standard beef and mushroom casserole. Little bit of smoked paprika, bit of oyster sauce, bit of this, bit of that. Pretty good, deep flavoured stew. I am not an expert on dumplings. I don't think I have eaten many in my life. Are they meant to be light and fluffy or something you could assault a policeman with in a riot? Mine were the latter but alright in a vulgar way.
Anyway, the wine. Fairly typical of an Australian Shiraz in this price range. Big nose of ripe, dark fruit and a palate that is juicy, spicy with really nice tannin. It comes in at 15% alcohol so I am a bit bleary eyed writing this. It is a nice wine that is just a little over the top for my tastes and starting to fall into cough medicine territory. A touch over priced but then what isn't round here? Keep an eye out for it in the sales.......
We also picked up a Chilean Gewurztraminer for 18,000 won. Torres, the huge Spanish producer is behind this wine and it's OK. Lacks the really exotic nose of a great Gewurz. This may have been suffering from reduction. I am not sure. It had a distinct rubber tyre smell that passed with time in the glass. It had nice acidity for a Gewurz and was kicking it in a juicy, exotic grapefruit styleee. That was me being a down with the kids wine writer.
Like I said, the Shiraz had a bit of a kick.
I am planning to make a Dalk Galbi pie this week. This is the pie that will eventually make me a rich man. I plan to pair it with beer.
3 comments:
Haha, I know this is an older post but I clicked a random link for 'The Lackey' and got this page. I'm drinking a 2006 right now, hence the searching. I got the 2006 for 28,000 I think, and it's 0.5 less alc/v. I read your blog and have commented before - hope you come back and keep adding reviews - I really like your writing style and nose/palette descriptions. (I'm down in Daegu currently, been here for close to 5 years, been in Korea since 2001)
Ah!!! at last I found what I was looking for. Somtimes it takes so much effort to find even tiny useful piece of information.
А! Saya ingin memposting sesuatu seperti ini di website saya dan ini memberiku ide. Cheers.
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